Some of this weekend's food is below but most importantly, here is my birthday cake. I made it myself but that's ok, I know it's vegan and it is awesome, which is more important. Chocolate orange cake! YUM!
Here it is in full...
With my birthday present from my mum and dad:
Some other news: the birthday breakfast of champions: fronch toast and ketchup and a cuppa tea in my favourite mug - which is older than me, it makes me feel young! haha. I like to drink my tea out of it and shout CUP OF TEA - in a (bad) impression of Animal's voice.
Some food from the weekend:
Balsamic roasted onion and spiced tomato tart - recipe is a work in progress but very nearly there, so will post soon. It was lunch for me and my besty on Saturday and it was yum!
To go with it, a bean salad dressed with a simple raspberry vinegar / flax oil dressing.
Cookies - again, the recipe is a work in progress so not posted yet, as I think they are good but still need a little something something.
Friday's dinner: sausage casserole and crusty bread. Made with frozen veg - time saving superstars! and some seitan sausage a la the everyday dish but with some Sal modifications!!
Cooking (the birthday cake) to: Vixen's Greatest Hits
Cooking (the cookies) to: This is Spinal Tap