Saturday, 20 September 2014

Vegan MoFo Day 20: Vegan McMuffin!

I love a weekend morning, when I have time to make an awesome breakfast and not be rushing out the door cuz I'm late for work.

This morning I made McVegans!  I started with an english muffin spread with lots of vitalite and a violife cheddar slice.

Then I added a Vbites rasher!

Then I made sort of an eggy pancake out of chickpea flour, plain flour, nooch & black salt (oh and a bit of baking powder to make it puffy). It was clearly too big though so I had to chop it to fit!

The end result was pretty ace!!

Happy Saturday everyone.

Laterz
xXx

8 comments:

  1. Yum, one of my favourite breakfasts ever, I usually do a tofu egg but I like the chickpea pancake idea.

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  2. That looks so good. There's an omelet mix that I got from Alternative Stores that is super eggy and would be perfect for this. You could just make wee omelets that would fit on a muffin!

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  3. Aye, yes. I never liked eggs and never had an egg mcmuffin, but this version looks tasty.

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  4. Love a great breakfast sandwich - that one is no exception!!

    Zsu @ Zsu's Vegan Pantry

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  5. Oh my, I wish I had that for breakfast every day.

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  6. yum! I've never done much with chickpea omelettes (though I love black salt). This looks ace!

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speak to me, yo!